Fish Fridays: Tilapia

by Angela on December 18, 2011

TGIFF…Thank Goodness It’s Fish Friday!  Today I want to share a recipe I use often for tilapia.  I buy tilapia quite a bit because I can get it from Costco (anyone else notice how much I mention that I shop at Costco??) and it is pretty inexpensive when it comes to fish.  If you aren’t much […]

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Fish Fridays: Scampi on Couscous

by Angela on December 7, 2011

Let me first say, I don’t even know if shrimp is considered fish, and, actually, when I say that outloud, it doesn’t sound right.  So I’m guessing not.  But it’s close enough in my opinion, so I’m going to include it for Fish Fridays! I get a lot of recipes from either cooking shows or talk shows, […]

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I love this tilapia recipe since it’s quick, easy and there is almost no clean-up.  (YEAH).  Not to mention it tastes good.  If you aren’t much of a fish person because you don’t like that “fishy” flavor, tilapia is a great fish to try because it has a very mild, buttery flavor.  Some other interesting tilapia […]


This is one of my favorite fish recipes.  My dad fixed this recipe for our family a few summers back and it’s been one of our regular menu items ever since.  It takes about 20 minutes from fridge to plate to make .  The chile pepper sauce is a dipping sauce so can be omitted […]


Fish Fridays: Fish Tacos

by Deena on March 25, 2011

Ever have a dish that just transports you back in time to where you were the moment you first tried it.  Well, that’s what this dish does for me.   I was in southern California at the time for work and ended up staying a little longer to travel north to San Fransisco to visit a […]


Fish Fridays: Salmon

by admin on March 11, 2011

A few of our readers requested we review some meat-free recipes on the Fridays leading up to Easter, so we decided to start Fish Fridays!  While on Mondays we try to following the guidelines set out by the various meat-free campaigns such as Meatless Monday, which excludes fish and seafood, we wanted to include fish on Fridays for […]